Sakura Herbs & Agro

About Us

Sakura Herbs & Agros Pvt. Ltd.

Our company name, we chose the Japanese word “SAKURA (桜) inspired from Japan and their culture. It is well known that the cherry blossom (桜, sakura) is Japan’s unofficial national flower. It has been celebrated for many centuries and holds a prominent position in Japanese culture. Here, we considered SAKURA as symbol of purity and beauty from nature. Also, we are inspired by Japanese innovations and their technolgies. We belive our agro and herbal products could be cherished worldwide due to advancements in food production technologies developed by Japan. In fact, Nepalease agro and herbal products could not meet international standard to export them in international market due to the lack of experties and technolgy in the related field. These adoped technology could reduce production cost and efficiency via automation with maintaining high standards of quality control, safety and environmental considerations such as energy conservation and recycling processes.

 
Our interdisciplinary team has a strong track record of experties developed nation such as Japan, USA and China in the field of natural resources managements, pharmacology, food, agriculture and various other emerging technologies for a sustainable society. Here, we intergrate advanced and local technogies, providing high quality oraganic agro and herbal products in international standards to fullfill consumer demands as well as consulting local farmers and small venture companies to provide a complete guidance and servillance from farming to finished product. We believe that our effort will play a crucial role in promoting agro-economic development providing the expertise and helps local food industries grow and compete internationally.

Community and Hand-Picked berry

Providing unique coffee experiences

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We believe this is the best coffee in Nepal & Japan . Try it for yourself

Our roasts feature multiple underlying notes. We believe the unexpected can happen when good design and great coffee come together. Our green beans are 100 % Organic by default.

SAKURA HONEY

20 years of experiences with Honey production in Nepal

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Sakura Honey, dedicated to providing the purest and exceptional honey preserving the ancient traditions of local honey hunters and blending the best practices in nature and sustainable society.

Our roasts feature multiple underlying notes, from floral and bright to bold and smooth

The highest quality from seed to cup

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We believe this is the best coffee in The
City

The hilly region where coffee is grown has optimum daily temperature 20 ⁰C to 24 ⁰C. This is the temperature where Arabica coffee prefers to grow.

We are committed to the highest
standards of quality

Embracing our heritage while innovating to create new experiences to savor

Quality

Our high-quality coffee bean is directly from Himalayas and Q-Graders around the world have scored it consistently between 85-89 points SCAA (Specialty Coffee Association of American) records. Our coffee has enriched a sweet aroma, Himalayan flavor, mild acidity, crispness and smoothness and more delicious after taste.

High-quality of imalayas

Our high-quality coffee bean is directly from Himalayas and Q-Graders around the world have scored it consistently between 85-89 points SCAA (Specialty Coffee Association of American) records.  Our coffee has enriched a sweet aroma, Himalayan flavor, mild acidity, crispness and smoothness and more delicious after taste.

Social responsibility

We devoted to contribute to a sustainable develop- ment of rural hilly regions and their surroundings for benefiting a of local people by collaborat- ing with their communities and areas by under taking cultivation of in their local area under buy-back guarantee. Currently, we provide technical support in organic cultivation and processing coffee bean to improve the high-quality coffee beans.
From floral and bright to bold and smooth coffee flavors

Providing unique coffee experiences

Coffee Shop

Our coffees are carefully selected for quality, flavor, and social impact

Coffe Machine

Our coffees are carefully selected for quality, flavor, and social impact

High Quality

Our coffees are carefully selected for quality, flavor, and social impact

Zen Coffee Farm - Himalayan high altitude Arabica coffee

COFFEE

The hilly region where coffee is grown has optimum daily temperature 20 ⁰C to 24 ⁰C. This is the temperature where Arabica coffee prefers to grow.

Nepal Geographical advantages for growing high quality coffee. High altitude,  famous for grows its coffee in the sloppy hills of 800 to 1,600 m.

Facing northern snowy mountains and chilling breeze of the snow-capped mountain adds additional quality on coffee.